Noodles of my grandma Emilka – Kluski Babci Emilki

There is a very special dish I love which was made by my grandma  and then my mom. As my mother is in a hospital fortunately my sister knows how to make it and having enough potatoes she prepared this special noodles (kluski). It is not so well knows dish and I have to say I have never seen anyone making it (except in our family). As it was made by my grandma we called it with her name – hence Kluski Babci Emilki.

What you need for this dish are:

FILLING: potatoes, onion, salt and pepper

DOUGH: flour, egg, water and oil

You start with filling.

First you rasp potatoes and onion on a rasper and mix it in a bowl – add salt and pepper for better taste. After all is grated you have to squeeze a moisture from a pulp so they will not be so wet.

Noodles of my grandma Emilka - Kluski Babci Emilki  Noodles of my grandma Emilka - Kluski Babci Emilki

 

Then you put it into a frying pan and fry it untill the water is gone and it is a little cooked. The potatoes water which was standing for a while you pour through the strainer and you add the rest of a potatoes pulp with a potato flour to the frying pan as well.

Noodles of my grandma Emilka - Kluski Babci Emilki Noodles of my grandma Emilka - Kluski Babci Emilki

The filling is ready for further processing.

Noodles of my grandma Emilka - Kluski Babci Emilki

Next you make dough from flour, egg, water and oil. You roll it flat and cut in strips.

Noodles of my grandma Emilka - Kluski Babci EmilkiNoodles of my grandma Emilka - Kluski Babci Emilki

You put the potatoes filling on each stripe and close it.

Noodles of my grandma Emilka - Kluski Babci Emilki Noodles of my grandma Emilka - Kluski Babci Emilki

When all stripes are cut in single noodles you start to cook it with a hot water with a little bit of salt and oil – so the noodles will not stick to each other).

Noodles of my grandma Emilka - Kluski Babci Emilki Noodles of my grandma Emilka - Kluski Babci Emilki

And the Noodles of the grandma Emilka are ready!

Noodles of my grandma Emilka - Kluski Babci Emilki

You may eat them plain, you may add a little bit of oil or you may fry them on the frying pan with a little bit of butter and dry roll – it is delicious!

Noodles of my grandma Emilka - Kluski Babci Emilki

That was delicious! I could it all of them at once 🙂 I have to try to make it at home when I am back.

Afternoon a new bed was delivered for my mom. She will come on Wednesday from the hospital – at least this is a plan.

New bed for my motherNew bed for my mother

It could be a nice quilt project to make a bedspreads … I have to think about it 🙂

 By Red Point Tailor

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